Licious

Chef Cook- Restaurant Supervisor (Full time, Part-Time)

Licious
Not Disclosed
0-5 Years Full Time
Haryana, IN

Vacancy: Not Disclosed Posted: 1 year ago Applicants: 0
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Job Description

  • To provide all customers with speedy and excellent service and by maintaining the hygiene of self and the outlet.
  • Create Licious experience for our customers by providing them quality products and maintain a clean and safe environment.
  • Assist in undergoing trainings for development of self and ensuring to download the same for developing new Licians.
  • MEAT ARTIST is responsible to live by the licious values, mission, and vision by developing trust with the patrons and all teammates.

Responsibilities but not limited to

  • Welcomes and connects and provides excellent customer service to all customers.
  • Discover customer needs and appropriately suggests products with every customer to enhance service.
  • Responds to customers needs and says thank you to every customer.
  • Has customer comes first attitude and “Just Say Yes” behavior and should be able to handle customer grievances.
  • Follows Licious Standard Operational Procedures along with those for cash handling, cooking/serving standards, display, safety, and security for all Licians and its patrons.
  • Maintains calm demeanor and being organized during high volume times or unusual events.
  • Maintains a clean and organised workspace so the fellow Licians can locate resources and products as and when required.
  • Maintains regular attendance and punctuality and adheres to the shift roaster.
  • Assists with new Lician training by positively reinforcing successful performance and give encouraging coaching as needed.
  • Contributes to a positive team environment by recognizing the changes in fellow Licians behavior which might be signalling to a potential problems or changes in their morale and communicating these to their immediate supervisors.

Desired Candidate:

  • Minimum HSC completed / Hotel management graduate, diploma holders.
  • Experience preferred in retail, QSR or any leading service brands.
  • Strong attention to detail, Punctual, works well under pressure, ability to multitask, strong communication skills, good learner, customer centric.
  • Cheerful warm and exuberant, friendly, social, and affable, passionate foodie with a customer centric mindset.

Our Promise to You:

  • We will value self-awareness, intellectual honesty, judgment, empathy, and positive energy over years of experience
  • We have no industry baggage, and we are willing to try out new ideas.
  • We are always excited to hear from you
  • We will give an opportunity to create a once in a lifetime organization

Skills Required: Restaurant, Chef


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