Job
Description
Roles and Responsibilities
- To take care of guests orders at restaurant. To work as kitchen staff, cashier, make sure for accurate transaction with proper GST to be followed.
- Prepare burgers (Veg & Non Veg) at kitchen with proper hygiene. And to take care of dining area for guests and have their feedback.
- Store hygiene, being into food business cleanliness and hygiene is important to us, ensure to maintain cleanliness at Store level.
- Daily cleaning & mopping of the restaurant.
- Maintaining stock keeping in stock room & cold storage, ensuring proper stacking of stock to maintain FIFO.
Time and Venue
6th May - 8th May , 11.00 AM - 6.00 PM
Address: Burger King India Ltd. Raheja Mall, Sohna Rd, D1 Block, Malibu Town, Sector 47, Gurugram, Haryana 122018
Contact - Shubham Kumar ( 9205868904 )